Apple Crisp

Apple Crisp


Ingredients:
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
2 cups (180g) quick-cooking oats
2 cups (250g) all-purpose flour
2 cups (400g) packed brown sugar
etc.

Instructions:
  • Step number one. Preheat oven to 375°F. Prepare a 9x13 pan with baking spray or coating with butter.
  • Step 02, Place sliced apples in a bowl. Add brown sugar, flour, and cinnamon. Stir gently and make sure every piece of apple is covered in the sugar mixture. Set aside.
  • Step 3, Combine the oats, flour, brown sugar, baking powder, baking soda, and cinnamon together. Add in the cubed butter and use your hands to combine. You want the butter to be pea-sized and coated entirely. You should have 6 cups.
  • Complete Instructions: https://iambaker.net/best-apple-crisp/



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