Crock Pot Swedish Meatballs

Crock Pot Swedish Meatballs


Ingredients:
1 (10.75 oz) can cream of mushroom soup, low sodium
1 (14 oz) can beef broth, low sodium
1 packet dry onion soup mix
2 tbsp A1 steak sauce
1 2 lb bag frozen meatballs
Check below.

Instructions:
  • Step one. In a 5-6 quart slow cooker, mix undiluted soup with beef broth, onion soup mix and steak sauce.
  • Step 02, Stir well.
  • Step 03, Then add in frozen meatballs.
  • Complete Instructions: https://www.thecountrycook.net/crock-pot-swedish-meatballs



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