Cheesy Keto Tuna Melts

Cheesy Keto Tuna Melts


Ingredients:
12 Mozzarella Cheese Slices
2 Cans of Tuna
4 Tbsp Mayonnaise
1 Tbsp Celery (Minced)
.
And so on.

Instructions:
  • Step number one. Preheat oven to 325 F. Spread out the mozzarella slices onto 2 parchment paper (Not Wax Paper) lined baking sheets. Then in a bowl mix the drained cans of tuna with the mayonnaise and minced celery. Stir until very well combined.
  • After that, Bake the cheese slices, until fully melted, approx. 4-5 mins. Remove from the oven and let cool slightly before adding a few spoonfuls of tuna to the corner of each of the cheese shells. Then fold the squares in half, making triangle shapes. Firmly press the sides closed.
  • Step 3, Return to the oven for another 5 – 10 minutes or until the edges are golden brown.
  • Complete Ingredients and Instructions: https://www.officiallyglutenfree.com/2019/02/cheesy-keto-tuna-melts/



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