Chopped Big Mac Salad

Chopped Big Mac Salad


Ingredients:
1 pound lean ground beef
1 tablespoon yellow mustard
1 tablespoon nutritional yeast
1 teaspoon garlic powder
1 teaspoon salt
etc.

Instructions:
  • Step 1. Cook ground beef in a skillet over medium-high heat and season with salt and pepper. Halfway through browning, after about 4-5 minutes, begin mixing in the mustard, nutritional yeast, garlic powder, pickle juice, and paprika.
  • Step 2, Once cooked, taste and adjust spices as desired, and then remove from heat.
  • Step 03, Assemble the salads with the romaine, beef, onions, pickles, tomatoes, Thousand Island and optional sesame seeds or green onion.
  • Complete Instructions: https://www.wholekitchensink.com/big-mac-salad/?fbclid=IwAR3QsUiK1fFFYkBPfcftjjKBuhaOfv68q5mcwyBne09bSOrT7mRNAsgSWOE&utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=637398430_24614690_229223



  • Rated 4/5 based on 23 Reviews