Teriyaki Chicken Meal Prep Bowls

Teriyaki Chicken Meal Prep Bowls


Ingredients:
1 Tbsp corn starch
1 Tbsp cold water
1/2 cup low sodium soy sauce
1/4 cup real mirin
1 inch grated ginger
etc.

Instructions:
  • Step one. Preheat oven to 400F (200C).
  • And now, Add cornstarch and cold water to a small bowl and whisk until no lumps are left.
  • Next, Add cornstarch slurry to an oven-proof baking dish, soy sauce, real mirin, ginger, garlic, honey and whisk until well combined.
  • Original Article: https://greenhealthycooking.com/teriyaki-chicken-meal-prep-bowls/



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